Open Access Peer-Reviewed
Artigo Original

The influence of storage method on the transparency of pig crystalline lens

A influência do método de armazenamento na transparência do cristalino de porco

Cristina Artigas1; Adriana Fandiño2; Amparo Navea2; María M López-Murcia1; Francisco Bosch-Morell1; Rafael Araujo-Miranda2; José M. Artigas3

DOI: 10.5935/0004-2749.20190011

1. Faculty of Veterinary. University Cardenal Herrera, Valencia, Spain
2. Fisabio Oftalmología Médica, Valencia, Spain
3. Departament of Optics, Faculty of Physics, University of Valencia, Valencia, Spain

Corresponding author

Jose M. Artigas
Departamento de Óptica - Facultad de Física - Universidad de Valencia
C/Dr Moliner, 50
E46100-Burjassot - Valencia - Spain
E-mail: [email protected]


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